Fresh herbs like parsley or chives for garnish (optional)
Directions
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Directions
1.In a large mixing bowl, combine the cornmeal, all-purpose flour, baking powder, and salt. Stir the dry ingredients together until they are evenly mixed.
2.In a separate bowl, whisk the buttermilk and egg together. Slowly drizzle in the melted butter while continuing to whisk to ensure the wet ingredients are fully incorporated.
3.Pour the wet ingredients into the dry ingredients. Stir gently until just combined, being careful not to overmix.
