Step 4: Cook it!
- Cover and cook on LOW for approximately 2 ½ – 3 hours.
- Check towards the end so the pasta doesn’t overcook.
Step 5: Add the Cheese
- Top with mozzarella.
- Cover again for 15 to 20 minutes until cheese is melted.
Kitchen Notes Tiny
- Break the pasta in half to cook it evenly.
- Set for 10 minutes to set up a bit before serving.
- Italian seasoning if you want extra flavour.
- Really good with parmesan on top.
- Why You Will Love This Recipe
- It uses simple ingredients you probably have on hand already.
- This is a complete one-pot meal.
- The sauce seeps into the pasta for added flavor.
- The cheese seeps into every layer.
- It tastes like a real dinner and feels easy.
Last thoughts
This recipe makes no attempt to be fancy. It just works Simple ingredients, one slow cooker and a little time makes a warm meal that people will actually sit down and enjoy. And honestly, that’s the kind of dinner I always end up making over and over.
