Why This Recipe Works
Intense Fruit Flavor: Macerating fresh strawberries in a glass jar helps extract every drop of their natural sweetness and bright color.
Silky Smooth Texture: Straining the mixture through a fine sieve removes the seeds and pulp, leaving you with a flawless, pourable liquid.
Gorgeous Pastel Aesthetic: The natural pink hue makes it a show-stopping addition to brunch tables, bridal showers, or summer parties.
Gifting Ready: Storing the liquid in tall, clear swing-top or screw-cap bottles makes it incredibly easy to share with friends and family.
Ingredient Notes
2 lbs Fresh Strawberries: Hulled and sliced. Using peak-season, sweet berries will give you the best natural flavor and color.
1 Cup Granulated Sugar: Adjust to taste depending on how sweet your strawberries are.
1 Cup Water: To help dissolve the sugar and create a smooth liquid base.
1/2 Cup Heavy Cream or Half-and-Half (Optional): Stirred in at the very end to achieve that beautiful, opaque pastel pink look shown in your photo. (Note: For an adult liqueur version, replace the water base with vodka or grain alcohol
