Crispy, seasoned almond flour breading and a bubbly blend of cheeses turn simple onion rings into a deliciously satisfying, low-carb snack or side dish. Easy to make and perfect for dipping.
Ingredients
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2 large onions, sliced into ½-inch discs and separated into rings
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1 cup almond flour
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1 tsp paprika
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1 tsp garlic powder
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¼ tsp cayenne pepper (adjust to taste)
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1 tsp salt
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½ tsp black pepper
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1 tsp Italian seasoning
2 large eggs, whisked
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1 cup shredded mozzarella cheese
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½ cup grated Parmesan cheese
Instructions
