Fluffy Cottage Cheese Cloud Bread
Fluffy Cottage Cheese Cloud Bread is a delightful low-carb alternative that satisfies your bread cravings without the excess carbs. Light and airy, this bread is perfect for sandwiches or to enjoy with spreads. It’s incredibly easy to make and a delicious way to incorporate cottage cheese into your diet.
Ingredients
- 1 cup cottage cheese
- 3 large eggs
- 1/4 cup almond flour
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp garlic powder (optional)
- 1/2 tsp onion powder (optional)
- Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the cottage cheese and eggs. Whisk until smooth.
- Add the almond flour, baking powder, salt, garlic powder, and onion powder (if using) to the bowl. Stir until the mixture is well combined.
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