Here’s a simple, delicious recipe for the dish in the image — Cheesy Beef Stuffed Biscuit Cups 
Soft, buttery biscuit dough filled with juicy beef and melted cheese.
Cheesy Beef Biscuit Cups Recipe
Time
- Prep: 15 minutes
- Cook: 15–18 minutes
- Total: ~30 minutes
Serves
- 8–10 biscuit cups
Ingredients
- 1 can refrigerated biscuit dough (8 biscuits)
- 250 g (½ lb) ground beef
- 1 small onion, finely chopped
- 1 tsp garlic powder
- ½ tsp black pepper
- ½ tsp paprika
see you next post
