Savory Pie with Veggies and Cheese
Ingredients
For the filling
- 1 zucchini, diced
- 1 red bell pepper, diced
- 1 carrot, grated
- 1 small onion, finely chopped
- 150 g (5 oz) cheese, grated (cheddar, mozzarella, or a mix)
- 3 eggs
- 200 ml (¾ cup + 1 tbsp) milk
- 100 ml (⅓ cup + 1 tbsp) vegetable oil
- 200 g (1⅔ cups) all-purpose flour
- 10 g (2 tsp) baking powder
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp dried oregano or Italian seasoning
Optional additions
- Corn kernels
- Spinach
- Cooked ham or bacon
- Chopped parsley
Instructions
